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Available Meads

-Lindisfarne Mead made exclusively on Holy Island in the St. Aidan's winery, Lindisfarne Mead has been part of Northeast heritage for many years.

-Lindisfarne Spiced Mead!  Our first new mead in nearly half a century, it blends carefully chosen spices with our already famous mead to produce a delicious seasonal taste.

-Pink Mead. A unique lighter version our original mead with a delicious hint of orange. Perfect for a hot summers day or special occasion.

-Lindisfarne Dark Mead is a vatted blend of honey, locally drawn water, fermented grape juice and neutral spirits.

Retaining all the qualities of our Legendary Mead, which for over half a century has been light in colour utilising honey from hives on the banks on the river Tweed

Mead with history

The origin of mead appears to be simply fermented honeys diluted with water. The years have seen many varieties enjoyed and there are many different meads of interest. Of particular interest to us has been the Roman Mulsum honey wine and also mead made through the blending of honey with grape juice (called Pyment). The terms mead and honey wine are often used synonymously.


Made today exclusively on The Holy Island of Lindisfarne our mead was inspired by the rich history of our island. It was developed during the last century to capture the deep rooted historical and cultural overtones of our region. Wanting to keep the rich history of our lands alive we have embraced ancient Rome's favoured approach of using grape juice in our fermentation process.

Lindisfarne Mead


Lindisfarne Mead is a unique alcoholic fortified wine manufactured here on the Holy Island of Lindisfarne. It is a vatted blend of honey, locally drawn water, fermented grape juice and neutral spirits. It comes to you from The Holy Island of Lindisfarne.